Discover the superior quality of Platinum Sharbati Rice, crafted from carefully selected Sharbati paddy sourced from the fertile regions of Uttar Pradesh and Haryana. Known for its naturally long grains and pleasant aroma, this rice is processed to maintain uniform grain length and consistency. With an average grain length of approximately 7 mm, Platinum Sharbati Rice cooks evenly and delivers a soft, fluffy texture suitable for everyday meals. Introduced for the first time ever in India, Platinum Sharbati Rice reflects a focus on consistent grain selection and controlled processing.
Each batch is cleaned, sorted, and graded to ensure purity and reliable cooking performance. Its mild aroma and balanced texture make it suitable for a wide range of dishes, from simple home-style meals to elaborate rice preparations.
1. First time ever Platinum Sharbati Rice
2. Sourced from Uttar Pradesh & Haryana
3. Naturally aromatic grains
4. Mild, natural sweet taste
5. Approx. 7 mm long-grain rice
6. Suitable for daily cooking and varied recipes
Why choose it?
Origin & Quality: Sharbati rice from UP and Haryana is valued for its grain structure and cooking consistency.
Grain Profile: Long grains with uniform length help achieve even cooking and a soft texture.
Usage: Suitable for steamed rice, jeera rice, pulao, and other everyday preparations.
Key Features: Carefully selected paddy, cleaned and graded grains, and hygienic packaging to maintain quality during storage and handling.
Use by: 1 Year
Product of India
Product Quality:- 
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